1¾ cup brown sugar * 1½ cup cold water
2 Tbsp. butter * 2 cups flour
2 tsp. baking powder * ½ tsp. salt
2½ tsp. cinnamon * ½ cup chopped almonds
2 Tbsp. butter * ½ cup sugar * 1 cup milk
Combine the brown sugar, cold water and butter in a saucepan. Bring to a boil and set aside to cool.
Mix together the flour, baking powder, salt, cinnamon, butter, sugar and milk. Place the batter in a greased pan and pour the brown sugar mixture over the batter and sprinkle with the almonds.
Bake at 350 degrees for 35-40 minutes. Serve warm with sweetened whipped cream.